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Red Rice Yeast Extract

Red Rice Yeast Extract

Fermented red rice extract contains monacolin K, which helps maintain proper cholesterol levels.

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Nutrition table can slightly differ based on product flavour
90 cps Unseasoned
Serving size: 1 cps
Servings per container: 90
Nutrition Information 1 cps
Extract from fermented red rice (Monascus purpureus) 97 mg
- Monacolin K 2,9 mg
Ingredients
Bulk agent (microcrystalline cellulose), fermented red rice extract (Monascus purpureus) (3% monacolin K), anti-caking agent (magnesium stearate), hypromellose capsule.
Warning
Dietary supplement. Do not exceed the recommended daily dose. The product is not a substitute for a varied and balanced diet. Not suitable for pregnant and lactating women, children under 18 and people over 70. In case of any health problems, consult a doctor about use. It should not be taken if you are taking cholesterol-lowering medication. It should not be taken if you are already taking other products containing red fermented rice. Store out of reach of small children. Store in a dry place away from direct sunlight at room temperature.

Red Rice Yeast Extract

Fermented red rice extract contains monacolin K, which helps maintain proper cholesterol levels.

Fermented red rice extract contains the beneficial substance monacolin K. It contributes to maintaining a normal level of cholesterol in the blood. That is why it is especially sought after by people who take maximum care of the health of their heart and circulatory system. Thanks to its purely plant origin, this product is also suitable for vegans.

GymBeam Fermented red rice extract contains the beneficial substance monacolin K. It contributes to maintaining a normal level of cholesterol in the blood. That is why it is especially sought after by people who take maximum care of the health of their heart and circulatory system. Thanks to its purely plant origin, this product is also suitable for vegans.

Fermented red rice extract has a unique content of beneficial monacolin K. It is naturally produced during the rice fermentation process, in which special yeast of the Monascus purpureus strain is used. These cause the red color of the rice and also enrich it with biologically active components, such as antioxidants or the aforementioned monacolin K.

  • Extract from fermented red rice (Monascus purpureus) 97.0 mg
  • - Monacolin K 2.9 mg
  • Benefits

    an extract with a standardized content of monacolin K,
    in one dose contains 2.9 mg of monacolin K,
    helps to maintain the correct cholesterol level,
    is suitable for people who want to take maximum care of the health of the heart and circulatory system,
    is in the form of practical capsules.

  • Direction of use

    Take 1 capsule daily.

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