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Amix > Fitness food > Sweet treats

High Protein Pancakes

High Protein Pancakes

A mixture for preparing tasty, light and fluffy pancakes with a high protein content.

€21,89
€28,18 €21,89
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Nutrition table can slightly differ based on product flavour
600 g chocolate-coconut
Serving size: Check direction of use
Servings per container: -
Nutrition Information 100 g
energy value 1632 kJ/387 kcal
proteins 41,5 g
carbohydrates 32,4 g
- of which sugars 3,4 g
fats 9,3 g
- of which saturated fatty acids 2,6 g
dietary fiber 4 g
salt 0,26 g
Ingredients
Choco-coconut
  • protein complex 40% (CFM whey protein isolate, Hydrovon - partially hydrolyzed CFM whey protein isolate, < b>whey protein concentrate, Micelle XL - micellar casein - contains soy lecithin), oat flakes 24%, extruded >oat flour, dried coconut, cocoa powder, dried egg yolk, dried egg white, aroma, sweeteners sucralose and acesulfame K
Vanilla-yogurt
  • protein complex 40% (CFM whey protein isolate, Hydrovon - partially hydrolyzed CFM whey protein isolate, whey protein concentrate, Micelle XL - micellar casein - contains soy lecithin), oat flakes 24%, extruded oat flour , dried yogurt, dried egg yolk, dried egg white, aroma, sweeteners sucralose and acesulfame K
Sweet natural
  • protein complex 40% (CFM whey protein isolate, Hydrovon - partially hydrolyzed CFM whey protein isolate, whey protein concentrate, Micelle XL - micellar casein - contains soy lecithin), oat flakes 35%, extruded oat flour, dried egg yolk , dried egg white, sweeteners sucralose and acesulfame K
Natural
  • protein complex 40% (CFM whey protein isolate, Hydrovon - partially hydrolyzed CFM whey protein isolate, whey protein concentrate, Micelle XL - micellar casein - contains soy lecithin). oat flakes 35%, extruded oat flour, dried egg yolk, dried egg white
Warning
May contain traces of sesame, crustaceans, nuts and peanuts. It is not recommended for children under 3 years of age. Store at a temperature of up to 25 °C in a cool and dry place away from sunlight. The manufacturer is not liable for damages caused by improper use and storage.

High Protein Pancakes

A mixture for preparing tasty, light and fluffy pancakes with a high protein content.

High Protein Pancakes from the Mr. Popper's is a mixture for preparing very tasty, light and fluffy pancakes/fries with a high protein content. It contains a combination of proteins - CFM whey isolate, partially hydrolyzed CFM whey isolate Hydrovon, whey concentrate and Micelle XL. Just add water, stir and bake in a pan. Thanks to the high content of quality proteins, this product contributes to the growth and maintenance of muscle mass. These pancakes are suitable for breakfast, but you can make them and eat them throughout the day. An easy way to increase your protein intake!

Amix High Protein Pancakes - High Protein Pancakes from the Mr. Popper's is a mixture for preparing very tasty, light and fluffy pancakes/fries with a high protein content. It contains a combination of proteins - CFM whey isolate, partially hydrolyzed CFM whey isolate Hydrovon, whey concentrate and Micelle XL. Just add water, stir and bake in a pan. Thanks to the high content of quality proteins, this product contributes to the growth and maintenance of muscle mass. These pancakes are suitable for breakfast, but you can make them and eat them throughout the day. An easy way to increase your protein intake!
If you've had enough of sweet pancakes, you can try preparing their salty version - a protein omelet. Use an unflavored, unsweetened mixture and add, for example, lightly chopped baby spinach, ham or cheese.

For a better consistency, you can add 2 spoons of cottage cheese to the prepared mixture, and your pancakes will be fluffier if you get an even higher protein content.

  • proteins 41.5 g
  • carbohydrates 32.4 g
  • fats 9.3 g
Values per 100 g

  • Benefits

    A mixture for preparing tasty, light and fluffy pancakes with a high protein content.
    high protein content,
    flavored or unflavored,
    source of fiber
    quick and easy preparation,
    each serving contains as much protein as 3 egg omelets,
    without aspartame.

  • Direction of use

    mix 60 g of the mixture (3 scoops) in 150 ml of water,
    pour 2 tablespoons of batter (1 pancake) onto a heated pan,
    fry the pancakes on both sides for 60-90 seconds or until golden brown,
    rotate only once,
    60 g of the mixture makes about 3 pancakes.